HPK taruh disini
Make buffalo wings the easy way, by cooking them in the slow cooker! Made stress-free and loaded with mouthwatering finger-licking flavors!
INGREDIENTS
SPICE RUB:
- 2 Tbsp brown sugar
- 1 1/2 tsp kosher salt
- 1 tsp black pepper
- 1 1/2 tsp garlic powder
- 1 1/2 tsp onion powder or dried minced onion
- 1 tsp smoked paprika
- 1 tsp chili powder
- 1 tsp ground cumin
- 1 tsp dried parsley
HONEY BUFFALO SAUCE:
- 3/4 cup hot sauce (Frank's Original is what I always use)
- 1/2 cup honey
- 1 Tbsp melted butter
- 1 Tbsp molasses (optional but recommended)
WINGS:
- 4 lbs fresh chicken wings, patted dry
INSTRUCTIONS
- In a small mixing bowl, add rub ingredients and stir to combine thoroughly. Spray slow cooker with non-stick cooking spray and add chicken wings. Sprinkle rub over the top and use hands to massage the rub into all the chicken wings. I like to use nitrile gloves for this - easy clean up!
- In the empty rub mixing bowl, add sauce ingredients and whisk to combine well. Pour over spiced wings and toss gently to coat.
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For full recipes visit https://www.thechunkychef.com
